Measuring Utensils

Aluminium Food Scoop | Flat Profile | Assorted Sizes

Price range before selection
R63.00toR599.00 Vat incl.

SKU: Please select your options

A kitchen tool used to measure and serve portions of food

Need larger quantities? Bulk pricing may be available.

Stock & Pricing: Online prices and availability are confirmed before payment. George collection and transport costs may affect final availability or pricing.
Delivery & Collection
  • Collection and delivery is available in the Western Cape and Johannesburg.
  • George orders are available for collection only.
  • Nationwide courier options are quoted separately and confirmed with your formal quotation.

Product Data

Features
  • Flat-profile design for easy scooping
  • Ensures consistent portion sizes
  • Durable, lightweight aluminium
Best For
  • A kitchen tool used to measure
  • Serve portions of food
Colour Availability
Assorted colours

Product Information

This aluminium food scoop is a practical tool for measuring and serving consistent portions of dry or loose ingredients. Its flat-profile design allows for easy scooping, making it ideal for flour, grains, sugar, spices, pet food, and other bulk items. The lightweight aluminium construction offers durability and resistance to rust, making it suitable for kitchens, bakeries, restaurants, and food-processing environments. Available in a range of sizes, you can choose the scoop that best fits your portioning needs. Easy to clean and comfortable to handle, it helps reduce food waste while improving serving efficiency.

Features:
• Flat-profile design for easy scooping
• Ensures consistent portion sizes
• Durable, lightweight aluminium
• Suitable for kitchens, bakeries, and food service
• Available in multiple sizes

Available Sizes:
Small: Scoop 95mm × 55mm | Total length 160mm
Medium: Scoop 150mm × 90mm | Total length 250mm
Large: Scoop 260mm × 165mm | Total length 400mm
Extra Large: Scoop 320mm × 185mm | Total length 430mm

A durable and reliable aluminium scoop designed for efficient food portioning in any kitchen or food-service setting.

 

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